Champagne

The cleansing power of the bubbles in Champagne enhances the flavor of the cigar and it’s reduced alcoholic content, as compared to hard spirits, can offer a higher degree of aromatic perception and finesse. While a white wine might fight with the savory (umami) aspect of a cigar, a bubbly can have a refreshing, cleansing effect on the palate.

The carbonation in champagne adds another layer of strength to sparkling wines. The acidity of sparkling wines – which is remarkable – is one of the great pairing elements, making it the perfect match for many types of cigars.

Cigars are just as nuanced as wine. The flavor profile should change as you smoke it. Bourbon and whiskey can overwhelm the palate, rather than provide contrast, and a crisp Champagne pairing can provide a well-balanced smoking experience.